Angus The Bull Cabernet Sauvignon, Victoria, Australia

Intense depth of colour with bright purple hues. Ripe black fruits with rich dark chocolate and vanillin smoky oak aromas. Characterised by attractive tannins and a savoury masculine finish. An ideal accompaniment to red meat and premium cuts of prime beef. (Full bodied)  (Grapes: Cabernet Sauvignon)  (Alc.14%) 75cl