Esporao Alandra Branco, Alentejo, Portugal

VEGAN. Zesty, herbaceous, Aromatic. Cool-fermented and unoaked, the wine shows aromatic notes of white peach and orange peel. (75cl) Alc. 12.5% Blend: Antao Vaz, Perrum

Esporao Alandra Branco, Alentejo, Portugal

£17.00Price